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Eat In Menu

EAT IN MENU

short eats 

cheesy colombo (v & gf)  £8

 Colombo-style fried cheese cubes with sticky sauce (a family FAVE that’s hit it off UK-side).

lamb roll🌶️  £5.5

Crispy, golden & packed with flavour! Spiced lamb & potato with a sweet pineapple & sriracha kick on the side.

HOT BUTTER CALAMARI (gf)  £6/11

Calamari marinated in garlic & chilli, lightly battered and cooked in a punchy butter sauce… Goes down nicely with an ice-cold lager!

CHICKPEAS (vg & gf)🌶️  £5

Stir fried in coconut oil, onions, garlic, mustard seeds, coconut shavings, curry leaves & crushed chillies.


hoppers

A hopper is a bowl-shaped coconut milk pancake served with coconut sambol, seeni sambol (caramelised onions with a hint of cinnamon) & lunu miris (Sri Lankan salsa).

egg hopper (v & gf) 🌶️  £4.75

plain hopper (vg & gf) 🌶️  £4.25


KOTTHU

The ultimate street food fix! Hot griddled, shredded rotti with onion, leeks & carrots. For the full experience, add cheese or a fried egg.

Vegan (VG)  £9

VEGETARIAN (V)  £9

Big veggie energy! With wok-scrambled, seasoned eggs.

CHICKEN  £12

Slow cooked and full of flavour.

MIXED SEAFOOD  £15

Straight from the coast. An authentic mix of tender calamari, ocean mussels, prawns & fish.

Gluten-Free? No problem.

Try our string hopper kotthu — a GF twist on the classic, using rice flour noodles stir-fried with chopped veg and/or meat. All the flavour, none of the gluten.


VEGGIE & VEGAN

KAJU MALUWA [CASHEW NUTS] (VG & GF)  £9

Sri Lankan cashews and green peas in a sweet coconut curry. Our most creamy dish.

PARIPPU [DHAL] (VG & GF)  £6.5

Creamy lentils blended with SL spices and coconut milk, slow cooked to perfection.

hot battered cauliflower (vg & gf)  £7.5

Cauliflower with garlic and chilli, battered in polenta & served with caramelised onions.

fat sister (vg & gf)  £7.5

Tender squash cooked in coconut cream, curry leaves, pandan leaves & mustard seeds.

tofu & jackfruit (vg & gf)  £10

Plant-powered and full of flavour. Slow-cooked jackfruit, tofu and peppers in a rich coconut curry with roasted spices and fragrant pandan leaves.

kale and cabbage (vg & gf)  £6

A fresh mix of kale & cabbage, sauteed in coconut oil and spices with grated coconut and a pinch of curry leaves.

Sri-tato (vg & gf)🌶️  £7

Roast potatoes lightly fried & spiced Sri Lankan style.


meats & fish

negombo fish curry (gf)🌶️  £11

Packed with Sri Lankan flavours. Succulent fillet of white fish cooked in Negombo spices and coconut milk.

Jaffna goat & potato curry (gf)🌶️  £12

Slow-cooked goat with potatoes in hearty Jaffna spices. A special recipe, courtesy of Chef’s Dad.

black pork (gf)🌶️  £12

Pork belly slow-cooked in roasted TCT spices, a secret FAVE mix courtesy of our ‘Granny Gertie’.

chicken curry on the bone (gf)🌶️  £9

On the menu by popular demand from friends and family, a typical Sri Lankan curry.


devilled

devilled prawns (GF)🌶️  £11

King prawns in a spicy sticky sauce with fresh chillies & mixed peppers.

devilled wings (GF)🌶️  £9

Sri Lankan style fried chicken wings with peppers & red onions in a spicy, sticky sauce.

devilled pork & pineapple curry (GF)🌶️  £10

Crispy belly pork wok-fried with fiery chillies, red onions, and ripe pineapple chunks in a thick, tangy, and spicy soy-chilli glaze. A balance of sweet, sour & heat.


salads & sambol

beetroot salad (vg & GF)  £6

Subtly sweet, shredded beetroot, with tomato.

COCONUT SAMBOL (VG & GF)  £6

A fresh coconut relish blended with shallots & spicy green chillies.

sl style sweetcorn (vg & gf) 🌶️  £6

Crunchy sweetcorn and grated carrot finished with a sauté of mustard seeds, curry leaves, pandan & chilli.

CUCUMBER SALAD (VG & GF)🌶️  £6

A zingy cucumber, apple and radish salad in a coconut yoghurt with chillies and lime.


rice & rotti

STICKY RICE 'KIRIBATH' (VG & GF)  £5

Rice cooked in coconut milk served with spicy lunu minis.

BASMATI PANDAN RICE (VG & GF)  £4

parotta rotti (vg)  £4

Sri Lankan flatbreads.

pol rotti (vg)  £6

A Sri Lankan staple. 2 rustic coconut flatbreads with a chilli hit from the lunu miris.


fried rice

Wok fried with carrots, onions, green peas & TCT chilli paste.

vegan ( vg & gf)  £7

vegetarian (v & gf)  £9

mixed seafood (gf)  £13

Top with a fried egg (v & gf)  +£1


SWEETS

TREACLE HOPPER WITH VANILLA ICE CREAM ( V OR VG & GF)  £6.5

A warm folded hopper drizzled with golden treacle and served with vanilla ice cream.

milo chocolate biscuit pudding (v)  £7

Hold tight chocolate lovers...layers of SL tea biscuits and light chocolate MILO mousse topped with chocolate.

PANNA COTTA (GF)  £5

A unique SL twist on panna cotta made with coconut milk, coconut treacle, garnished with pineapple chunks & lime zest.

ICE CREAM (V, VG & GF OPTIONS)  £4.5

Hand crafted ice cream. Ask for our flavours.


CAN'T DECIDE?  ONLY £30PP

You pick some, and we'll add a few TCT favourite dishes.


V - Vegetarian

VG - Vegan

GF - Gluten-Free

🌶️ - A Bit Spicy

🌶️🌶️ - Sri Lankan Spicy